Kotoko Brand Cassava Fufu/ Fermented Cassava Flour- 1.36KG

Experience the authentic taste of West Africa with Kotoko Brand Cassava Fufu, made from finely processed, fermented cassava flour. Known for its smooth texture and mildly tangy flavor, this traditional staple pairs perfectly with soups and stews such as egusi, okra, and palm nut soup. Easy to prepare, it cooks into a soft, elastic consistency ideal for shaping and dipping. Enjoyed in homes and gatherings across the region, fufu offers a satisfying and versatile base for a variety of dishes. With Kotoko Brand, you get premium quality cassava flour that delivers consistent taste and texture every time.